Elevated Cadbury Eggs for Easter (Raw, Vegan, Paleo) | rawguru.com

Ingredients

• 3/4 cup Rawmio Peruvian Cacao Butter, finely chopped
• 1 cup Rawmio Raw Peruvian Cacao Powder
• 1 Tbsp cold pressed coconut oil
• 1/2 cup maple syrup
• 1 pinch RawGuru Himalayan pink salt
• 3/4 cup coconut cream (the solid part of canned coconut milk. Use a brand with BPA-free lining if possible!)
• 1/4 cup Dastony Coconut Butter, gently melted
• 1/4 cup Dastony Cashew Butter, gently melted
• 1/4 cup + 1 Tbsp organic clear raw agave nectar (vegan), or raw honey (paleo)*
• *You can also sub in maple syrup in the filling as well. If you want to cut down even more on the sugar, use less sweetener and sub in several drops of liquid vanilla stevia.