Gluten-Free Creme Egg Brownies -

Gluten-Free Creme Egg Brownies -

laurasglutenfreekitchen.com

If there’s one bake that absolutely screams Easter in our house, it’s these Gluten-Free Creme Egg Brownies. Rich, dark, fudgy brownies topped with gooey Cadbury

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Ingredients

  • 90 grams gluten-free plain flour
  • 50 grams cocoa powder
  • 200 grams butter
  • 100 grams milk chocolate
  • 100 grams dark chocolate
  • 3 large eggs
  • 280 grams granulated sugar
  • 1 tsp vanilla extract
  • 6 Cadbury Creme Eggs

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