chocolate basque cheesecake – Lunch Break
this chocolate basque cheesecake combines the caramelised top of a classic burnt basque cheesecake with the richness of dark chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelunchbreak.co.
Ingredients
- 200g dark chocolate (7oz)
- 500g cream cheese (17.75oz)
- 150g granulated sugar (1/2 cup + 3 tbsps)
- 4 large eggs (weighed out to be 228g in total with the shell)
- 10g cornstarch (1 tbsp + 1 tsp)
- 7g cocoa powder (1 tbsp)
- a few pinches of salt
- 300ml double cream/heavy cream (1 cup + 3 tbsps)
- 40g icing sugar/powdered sugar (1/4 cup)
- 1 tsp vanilla
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