Chicken Bacon Kabobs | Just A Pinch Recipes
Soak the skewers for about 30 minutes in the apple juice. (This helps the skewers not to burn and infuses the apple flavor into the chicken kabobs.) Take the skinless chicken...
Ingredients
- 8 - skewers
- 4 - skinless chicken breasts
- 8 slice(s) bacon
- 1 - green bell pepper
- 1 - fresh cut pineapple
- 2 cup(s) cranberry juice
- 1 cup(s) apple juice
- 2 cup(s) apricot jam
- 1 teaspoon(s) salt
- 1 teaspoon(s) pepper
- 1 teaspoon(s) onion powder
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) basil, dried
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