Ingredients
- Garlic Paste 2 tbsp
- Oil 1 cup
- Vinegar 2-3 tbsp
- Tomatoes 2 medium
- Red Chili Powder 1 tsp
- Onion 2 medium
- Prawns (tail and clean) 750 g
- Rice Basmati 750 g
- Mint Leaves 1/4 cup
- Fresh Coriander 1/4 cup
- Shan Qorma Mix 1 packet
- Salt 1 tsp
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