Gluten Free Pear Bacon Pizza - USA Pears
This gluten-free pizza will wow your family! Plus, you know, pears and bacon.
Ingredients
- 8 ounces cream cheese, softened
- 1 cup ricotta cheese
- 2 large eggs
- ½ cup parmesan cheese, grated
- 4 slices thick bacon
- ½ cup brown sugar
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- 2 large or 3 medium white or yellow onions, halved and thinly sliced
- 4 ounce mascarpone cheese
- 2 Bosc USA Pears, cored, very thinly sliced, and sprinkled with fresh lemon juice
- 1 teaspoon fresh thyme
- Black pepper
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