Toffee Cream Puff Ring Recipe | Land O’Lakes

Toffee Cream Puff Ring Recipe | Land O’Lakes

www.landolakes.com

The French classic, known as “Paris-Brest,” features an almond-flavored filled cream puff ring. Our variation is made easy with the addition of toffee chips.

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Ingredients

  • Cream Puff
  • 1 cup water
  • 6 tablespoons Land O Lakes® Butter
  • 2 teaspoons sugar
  • 1/8 teaspoon salt
  • 1 cup all-purpose flour
  • 5 large Land O Lakes® Eggs
  • 1 teaspoon water
  • 2 tablespoons sliced almonds
  • Filling
  • 1 pint (2 cups ) Land O Lakes® Heavy Whipping Cream
  • 2 cups toffee chips

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