Baked Salmon Fillets With Simple Cream Sauce Recipe - Details, Calories, Nutrition Information | Rec
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Ingredients
- 6 oz salmon fillets
- salt
- pepper
- 1 (10 1/2 oz) can cream of celery soup
- 1/2 cup reduced-fat milk
- 2 tbsp dijon mustard
- 2 tbsp butter, melted
- 1 cup dried breadcrumbs
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