Berry Slice | Recipe Cart
Delightful Berry Slice with crumbly streusel topping and fresh berries; ready in 60 minutes. Perfect for dessert or tea time!
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Cooking tools:
- Tm bowl
- Thermomix
- Kitchen scale
- Mixing bowl
- Fork
- Parchment paper
- Biscotti tin
- Butterfly whisk
- Pitcher
- Spatula
- Oven
- Cake tester
- Cooling rack
- Aluminum foil
- Airtight container
- Zip-top bag
- Stand mixer
- Whisk
- Baking pan
- Pastry brush
- Measuring cup
- Measuring spoon
- Scoop
- Plastic wrap
Ingredients
- 80 g light brown sugar
- 70 g plain flour (all-purpose)
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- 60 g unsalted butter (cold, cut into small cubes)
- 260 g plain flour (all-purpose)
- 2 teaspoons baking powder
- 1 tsp flaked salt or ½ teaspoon fine salt
- 110 g unsalted butter ((cold cubed for Thermomix, softened for a stand mixer))
- 150 g granulated sugar
- 2 extra large eggs
- 1½ teaspoons vanilla extract
- 120 g milk
- 1 teaspoon lemon zest (from 1 lemon (optional))
- 280 g frozen berries (do not defrost)
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