Chocolate Lava Cake for Two
Indulge in this rich and easy chocolate lava cake for two; a gooey, molten center wrapped in soft chocolate cake. Learn how to...
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Cooking tools:
- Oven
- Mixing bowl
- Saucepan
- Double boiler
- Whisk
- Spatula
- Ramekin
- Baking sheet
- Measuring cup
- Measuring spoon
- Kitchen scale
- Plastic wrap
- Cocoa powder sifter
- Muffin tin
- Pastry brush
- Cooling rack
- Serving platter
- Spoon
- Thin spatula
- Instant-read thermometer
- Oven thermometer
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Plate
- Kitchen timer
- Microwave
- Freezer
- Refrigerator
Ingredients
- 4 tbsp unsalted butter (plus more for greasing)
- 3 ounces semisweet or bittersweet chocolate, chopped (about 85 g)
- 1 large egg
- 1 large egg yolk
- 2 tbsp granulated sugar
- 1 tbsp all-purpose flour
- Optional: vanilla extract or a dash of espresso powder for depth
- Vanilla ice cream (optional topping)
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