CoChelle Salad
Ingredients - 10 tart apples (any variety, cored and cut into chunks) - 10 navel oranges (peeled and sectioned) - 2 quarts fresh strawberries (capped and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Grater
- Measuring cup
- Measuring spoon
- Mixing bowl
- Airtight container
- Colander
- Blender
- Whisk
- Refrigerator
- Plastic wrap
- Serving platter
- Spoon
Ingredients
- 10 tart apples (any variety, cored and cut into chunks)
- 10 navel oranges (peeled and sectioned)
- 2 quarts fresh strawberries (capped and sliced in half)
- 10 bananas (just turning yellow)
- 3 cups chopped celery
- 4 or 5 heads iceberg lettuce, shredded
- 3 cups peeled and shredded carrots
- 5 cups cherry tomatoes, halved
- 2 to 3 cups broken pecan pieces
- 1-1/4 cups whipping cream
- 3 cups mayonnaise
- 1/2 cup prepared mustard
- 1 teaspoon celery salt
- Fruit Fresh or any type fruit preservative to keep apples and bananas from turning
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