Taro Burgers

Ingredients

• 1.5 - 2 pounds taro root, cooked and mashed
• 1 tsp olive oil
• 1 large sweet onion, diced
• 2 jalapenos, seeded and finely diced (optional)
• 2 eggs
• 1/2 to 1 tsp salt, to taste
• 1 large grated carrot
• 3 T parsley (optional)
• 1/2 cup flour