Dill-licious Focaccia Bread | Recipe Binder

Ingredients

• 1/2 teaspoon honey (I use brown sugar)
• 1 (.25 ounce) package active dry yeast
• 2/3 cup warm water (110 degrees F/45 degrees C)
• 2 cups all-purpose flour (I added a 1/2 cup of whole grain flour and it was still easy to kneed)
• 1/2 teaspoon salt
• 4 tablespoons olive oil, divided
• Any types of Herbs fresh or dried you’d like to add for flavour on top or added to the dough, I found dill and garlic, chives good for mine, :D