Oatmeal Prune Muffins with Blueberries | Sunsweet Growers

Ingredients

• 1/4 cup butter
• 2 cups self-rising flour
• 1 tsp baking soda
• 1/4 + 1/8 cups light brown sugar
• 3/4 cup Sunsweet pitted prunes, finely chopped
• 1 large egg
• 1 cup Greek-strained yogurt
• 1/3 cup + 1 tbsp buttermilk
• 1/3 cup blueberries
• 1/4 cup + 1/3 tbsp oats