Gooey hot chocolate puddings
This hot chocolate puddings recipe is just the thing to warm you up in the cooler months. Don't forget the drizzle of cream!
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Cooking tools:
- Stand mixer
- Ramekin
- Mixing bowl
- Saucepan
- Whisk
- Spoon
- Oven
- Stove
Ingredients
- 10 grams melted butter
- 250 grams dark chocolate, chopped
- 125 grams unsalted butter, chopped
- 1 tablespoon Tia Maria or Kahlua
- 3 eggs
- 2 tablespoons caster sugar
- 1 teaspoon vanilla extract
- 1 tablespoon plain flour
- Thickened cream, to serve
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