Vegan Zucchini Fritters Recipe | SideChef
These simple and delicious vegan zucchini fritters are crispy on the outside and flavourful on the inside! They are easy, super tasty, and only take 25 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 4 cups Zucchini
- 1 teaspoon Salt
- 3 tablespoons Aquafaba
- 1 tablespoon Vegan Butter
- 1/2 teaspoon Dried Parsley
- 1/4 teaspoon Dried Dill Weed
- 1/2 teaspoon Onion Powder
- 1/2 teaspoon Garlic Powder
- 2 tablespoons Nutritional Yeast
- 1 1/2 teaspoon Baking Powder
- 3/4 cup Unbleached All-Purpose Flour
- as needed Unsweetened Soy Milk
- 2 tablespoons Oil
- to taste Vegan Sour Cream
- to taste Vegan Ranch Dressing
- to taste Tahini
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