Korean Beef Bowl | Recipe Cloud App

Ingredients

• Ingredients
• ▢10 oz Ground beef ( about 280- 300 gram )
• ▢½ Onion ( large sweet onion ) cut small dices
• ▢1 tbsp Garlic grated
• ▢3 Spring onions cut thin slices
• ▢1 Red chilli thin slices
• ▢Salt to taste
• ▢¼ tsp Black pepper
• ▢1 tbsp Toasted sesame seeds
• ▢2 tbsp Vegetable oil ( Sunflower, canola, peanut or vegetable oil )
• Stir Fry Sauce
• ▢2 tbsp Light soy sauce
• ▢1 tbsp Mirin see details in note
• ▢1 tbsp Gochujang see details in note
• ▢1 tsp Sesame oil
• ▢1 tbsp Sugar