Lemon Meringue Cookies (Dairy-Free, Egg-Free, Nut-Free) by foodallergymoms_andmore - FoodSocial

Name: Lemon Meringue Cookies (Dairy-Free, Egg-Free, Nut-Free) by foodallergymoms_andmore - FoodSocial
Ingredients: 0.5 cup Plant-Based Butter; 0.5 cup Light Brown Sugar; 0.25 cup Cane Sugar; 2 tsp Pure Vanilla Extract; 5 Tbsp Lemon Juice; 1 cup All Purpose Flour; 0.5 tsp Baking Soda; 0.25 tsp Salt; 2 tsp Lemon Zest; 8 whole Vegan Marshmallows, Vanilla; 1 cup Powdered Sugar

foodsocial.io

Delicious dairy-free, egg-free, nut-free Lemon Meringue Cookies topped with gooey marshmallow meringue and a tart lemon glaze. Easy to make! | Prep: 20 min | Cook: 8-10 min | Serves: 16

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Ingredients

0.5 cup Plant-Based Butter
0.5 cup Light Brown Sugar
0.25 cup Cane Sugar
2 tsp Pure Vanilla Extract
5 Tbsp Lemon Juice
1 cup All Purpose Flour
0.5 tsp Baking Soda
0.25 tsp Salt
2 tsp Lemon Zest
8 whole Vegan Marshmallows, Vanilla
1 cup Powdered Sugar

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