Gluten-Free Lemon Cookies (Vegan) by Caked By Katie - FoodSocial
Soft and chewy vegan gluten-free lemon cookies with bold flavor—only 10 minutes prep, no chilling needed. Perfectly sweetened with applesauce and white chocolate chips.
Ingredients
- .5 cup Plant-Based Butter
- 1.25 cup Granulated White Sugar
- 1 Tbsp Lemon Zest
- .25 cup Lemon Juice
- .25 cup Applesauce, Unsweetened
- 1 Tbsp Vanilla Extract
- 2 cups Gluten-Free Flour
- .333 cup Cornstarch
- 1 tsp Baking Soda
- 1 tsp Sea Salt
- 1 cup White Chocolate
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