Homemade Biscuits and Gravy Recipe For A Hearty Savory Breakfast

Ingredients

• For the biscuits
• 1 1/2 cups all-purpose flour
• 2 tbsp sugar
• 1/4 tsp salt
• 1/2 tsp baking powder
• 1 tbsp unsalted butter (frozen)
• 1 tbsp vegetable shortening (frozen)
• 2 tbsp buttermilk blend
• 3/4 cup water (ice-cold)
• 1 medium egg yolk
• For the sausage
• 6 oz 85% lean ground pork
• 3/4 tsp fennel seeds
• 1/4 tsp nutmeg
• 1/4 tsp ground pepper
• 1 1/2 tbsp parsley
• 3/4 tsp sugar
• 1 tbsp garlic
• 1 tsp white vinegar
• 2 1/2 tsp white wine (Sauvignon Blanc)
• For the gravy
• 1/2 tbsp unsalted butter
• 1 1/4 cups whole milk
• 2 tbsp all-purpose flour
• 1/2 tsp black pepper
• 1/4 tsp cayenne pepper