Creamed Chicken on Toast | Oscar Mayer | United States

Creamed Chicken on Toast | Oscar Mayer | United States

www.kraftheinz.com

Make a reimagined version of chipped beef on toast with our Creamed Chicken on Toast. This broccoli-dotted creamed chicken is as good as we've imagined!

View full recipe on www.kraftheinz.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kraftheinz.com.

Share this recipe:

Ingredients

  • 1 pkg (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
  • 1 can (10-3/4 oz.) low sodium condensed cream of mushroom soup
  • 1-1/2 cups broccoli florets, cooked, drained
  • 1/2 cup milk
  • 1/2 cup KRAFT Shredded Swiss Cheese
  • 1 tsp LEA & PERRINS Worcestershire Sauce
  • 8 slices bread, toasted, cut diagonally in half

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This