Recipe: Chocolate tart - The Jewish Chronicle
This rich, chocolatey treat is reasonably simple to prepare as the filling needs no cooking. It makes a fabulously glamorous finish to a festive meal.
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Ingredients
- 150g butter
- 75g sugar
- 1 egg
- 225g flour
- ½ tsp baking powder
- 400g dark chocolate
- 250ml double cream
- 50g butter
- Pinch of salt
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