Garlic Roasted Potatoes 10 Minute Prep Time!
Garlic roasted potatoes made with red skin potatoes cut into cubes and seasoned with garlic, thyme, salt and pepper, and parmesan then baked in the oven!
Ingredients
- 4 pounds red potatoes (quartered)
- ¼ cup olive oil
- 6 garlic cloves (minced)
- ½ cup Parmesan cheese
- 2 teaspoons dried thyme
- 1 teaspoon salt
- 1 teaspoon black pepper
- Chopped parsley
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