Creamy Red Velvet Valentines Cake

Ingredients

• 2 1/2 cups All-purpose flour, sifted
• 2 tbsp Cocoa powder
• 1 1/2 cups White sugar
• 1 1/2 tsp Baking soda
• 1 tsp Salt
• 1/2 cup Canola oil or corn oil
• 2 pcs Eggs
• 2 tbsp Red food coloring
• 1 tsp Vanilla extract
• 1 can Alaska Créma-Asada 370mL
• 1 tbsp Distilled white vinegar
• 1/2 bar Butter, softened
• 1/2 cup Icing sugar, sifted
• 1 bar Cream cheese
• 1 pack Alaska Créma-Asada 150mL, chilled