Air-fried Spicy Salmon Balls by itzraininggreen
Discover a delicious and easy recipe that will tantalize your taste buds! Perfectly crafted with just a few adjustments for your desired servings.
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Cooking tools:
- Air fryer
- Stove
- Pan
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spoon
- Spatula
- Colander
- Plate
- Kitchen timer
- Paper towel
- Kettle
- Saucepan
- Grater
- Garlic press
- Kitchen shears
- Oven mitt
- Tongs
Ingredients
- 1/2 lb Salmon Filet, Wild Caught
- 1 tsp Chili Powder
- .5 tsp Cumin, Ground
- 1 tsp Coriander, Ground
- 1 pinch Asafetida
- .5 tsp Garam Masala
- 2 Tbsp Extra Virgin Olive Oil
- .25 tsp Turmeric
- .75 cup Onion
- .25 tsp Ginger Root
- 1 tsp Garlic
- 8-10 Curry Leaves
- 2 Green Chilies
- 1 Spinach
- Salt
- .5 cup Potatoes, White
- 1 Tbsp Cilantro
- .75 cup Water
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