Sticky rice and sweet soya pork recipe | Woolworths TASTE
Marinated pork fillet glazed with soy, oyster sauce, and honey, seared and oven-baked until tender, served alongside sticky rice and wilted baby spinach.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 x 200 g portions free-range pork fillet
- 1/3 cup soya sauce
- 3 T oyster sauce
- 3 T honey
- 1 T olive oil
- Baby spinach
- Sticky rice
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