Rotisserie Chicken Tuscan Mac and Cheese - Martin's Famous Potato Rolls and Bread

Ingredients

• 2 Slices Martin’s Potato Bread
• ½ Teaspoon Garlic Powder
• ½ Teaspoon Onion Powder
• 1 Teaspoon Dried Parsley
• Parmesan Cheese, grated, to taste
• 4 Cups Cavatappi Noodles
• ½ Cup Butter
• 1 Teaspoon Garlic, minced
• 1 Chicken Stock Cube
• 3 Tablespoons All-Purpose Flour
• 2 ¼ Cup Milk
• 1 Cup Mozzarella Cheese, shredded
• 1 Cup Asiago Cheese, shredded
• 1 Cup Romano Cheese, shredded
• 2 Ounces Diced Pimento Peppers, drained
• 2 Tablespoons Fresh Basil
• 2 Tablespoons Sun Dried Tomatoes
• ½ Cup Bell Peppers, chopped
• Pinch Cayenne Pepper
• 1 Rotisserie Chicken