Mac and Cheese with Breadcrumb Topping - Martin's Famous Potato Rolls and Bread
Indulge in creamy Mac and Cheese with a crispy breadcrumb topping! Made with sharp cheddar, colby cheese, and Martin's potato bread. Perfect in just 1 hour and 30 minutes. Enjoy!
Ingredients
- 5 Tablespoons Unsalted Butter
- 3 Tablespoons All-Purpose Flour
- 2 1/2 Cups Half-And-Half or Whole Milk
- 1 Pound Sharp Cheddar Cheese, shredded
- 1/2 Pound Colby Cheese, shredded
- 1 Tablespoon Dijon Mustard
- 1 Pinch Freshly Grated Nutmeg
- 1 Pinch Cayenne Pepper
- Salt and Freshly Ground Pepper
- 1 Pound Elbow Macaroni
- 3/4 Cup Martin’s Potato Bread, processed into bread crumbs
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