Dad's Fried Chicken Wings: The Chinese Restaurant Way
Make super crispy and juicy fried chicken wings at home with a chef's expert tips and tricks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.madewithlau.com.
Ingredients
- 20 oz chicken wing
- 12 oz corn oil
- 2 teaspoons garlic salt
- 1 teaspoon sugar
- 1 tablespoon oyster sauce
- 2 teaspoons light soy sauce
- 1 teaspoon cooking wine
- 1/2 teaspoon white pepper
- 1 teaspoon chicken bouillon powder
- 3 tablespoons flour
- 2 tablespoons cornstarch
- 1/2 teaspoon baking powder
- 4 1/2 tablespoons water
- 1 teaspoon oil
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