Dad's Chinese Fried Chicken: A Chinese Chef's Secrets

Ingredients

• 1 1/2 lb chicken wing
• 1 oz mini sweet pepper
• 3 cloves garlic
• 3 shallot
• 2 red chili
• 2 stalks green onion
• 3 tbsp all-purpose flour
• 3 tbsp cornstarch
• 5 cups corn oil
• 2 tbsp corn oil
• 1/2 tsp salt
• 1 tsp sugar
• 1/2 tsp white pepper
• 1 tbsp light soy sauce
• 1 tbsp oyster sauce
• 1 tbsp cooking wine
• 1/2 tbsp dark soy sauce
• 1 tsp garlic salt