Green Beans With Mustard Sauce – Love This Cookbook
Experience the timeless appeal of Green Beans with Mustard Sauce, a 5-star classic from 1994 that's been a family favorite for 15 years. Perfect as a side dish!
Ingredients
- 1/2 cup Dijon mustard
- 2 tablespoons sugar
- 1/4 cup white-wine vinegar
- 2/3 cup vegetable oil
- 3-4 teaspoons water
- 1 1/4 lbs green beans trimmed
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