Mushroom Coffee Recipe | PEKIS Recipes

Ingredients

• 400 ml (1 ⅔ cups) water
• 2 tsp (4 g) ground mushroom powder (lion’s mane, chaga, or reishi)
• 2 tsp (4 g) instant coffee or finely ground coffee beans
• 100 ml (⅖ cup) milk or plant-based alternative (optional)
• 1 tsp (5 g) honey or maple syrup (optional)
• ½ tsp (1 g) cinnamon (optional)
• ½ tsp (1 g) cacao powder (optional)
• ¼ tsp (0.5 g) vanilla extract (optional)