How to Make Kala Jamun: A Darker, Richer Cousin of Gulab Jamun | Easy & Delicious Kala Jamun: A Dark

How to Make Kala Jamun: A Darker, Richer Cousin of Gulab Jamun | Easy & Delicious Kala Jamun: A Dark

mykitchendiaries.com

Kala Jamun is a deep-fried Indian sweet similar to gulab jamun but darker in color and slightly denser in texture. These rich, syrup-soaked delights are flavored with cardamom and rose,…

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Ingredients

  • 1 cup Khoya (mawa)
  • 0.5 cup Paneer
  • 2 tbsp All-purpose flour (maida)
  • 0.25 tsp Baking powder
  • 0.5 tsp Cardamom powder
  • Milk as required
  • Oil or Ghee 1.5 cups
  • Sugar 1.5 cups
  • Water 3 piece
  • Cardamom pods 1 tsp
  • Rose water
  • Saffron strands

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