Mum's spaghetti bolognaise - 9Kitchen

Ingredients

• ½ brown onion, finely chopped
• 500g beef mince
• 3 cloves garlic, finely chopped
• 1 teaspoon dried oregano
• 3 tablespoons tomato sauce (the one you put on your meat pies)
• 1 tablespoon sweet chilli sauce or pinch of chilli flakes
• 1 large tin tomato soup – (Campbell's or Heinz)
• 1 cup red wine – shiraz
• 2 tablespoons of tomato paste
• ½ - 1 cup chicken stock
• 2 teaspoons Sea salt
• cracked black pepper
• reggiano parmesan grated
• cooked spaghetti (fresh pasta preferably)
• 4 tablespoons chopped Italian parsley
• optional – silver beet, mushrooms, zucchini