Raw Papaya Curry | Recipe Binder – Tried & Tasted Recipes from Real People
In Sri Lanka we also make a light curry out of unripe green papaya by adding grated coconut, turmeric, onion, garlic, sweet cumin, mustard.
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Pot
- Stove
- Spoon
Ingredients
- 1 small unripe papaya (It should be hard and not yellow inside)
- Pinch of Turmeric
- ¼ to ½ cup water.
- 1 cup grated coconut (dessicated coconut will do as well)
- Pinch of sweet Cummin
- 1 tsp mustard seeds
- Salt
- Pepper
- 3 cloves garlic
- 1 small red onion
- You can add a chopped green chilli for extra kick!
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