MARINATED FLANK STEAK - Tailgate Guru
This recipe is THE recipe for flank steak. So good and so easy. Serve with biscuits and whole grain mustard. Adapted from an old Southern Living recipe.
Ingredients
- 2 (1 lb) flank steaks
- 2/3 cup olive oil
- 2/3 cup low sodium soy sauce
- 1/3 cup red wine vinegar
- 1/4 cup commercial chutney
- 2 TBSP finely chopped onion
- 1 clove garlic, crushed
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