Marinated Flank Steak

Ingredients

• 2 tbsp. rice vinegar
• 1½ tbsp. low-sodium soy sauce
• 1 tbsp. olive oil
• 1 tbsp. balsamic vinegar
• ½ tsp. fresh ginger root, finely minced
• 1 clove garlic, minced
• ½ tsp. chili flakes
• ½ tsp. thyme
• ¼ tsp. fresh rosemary, finely chopped
• ¼ tsp. sesame oil
• ½ tsp. pepper
• 1¼ lbs. flank or loin steak (You may need to ask your butcher for it.)