Berbere Spiced Grilled Flat Iron with Garlic-Herb grilled Eggplant

Ingredients

• 1 beef Flat Iron Steak (about 1 pound)
• 1/2 teaspoon ground cardamom
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon ground coriander
• 1/2 teaspoon allspice
• 1/2 teaspoon nutmeg
• 1/2 teaspoon ground ginger
• 1 teaspoon chile powder
• 1/2 teaspoon ground cinnamon
• 1 teaspoon granulated garlic
• 1 eggplant, (Cut into 1/2 inch slices)
• 2 teaspoons garlic, minced
• 1-1/2 teaspoon Mexican oregano
• 2 Tablespoons olive oil
• 1/2 teaspoon kosher salt
• 4 slices naan bread
• Greek-style yogurt
• fresh parsley