Recette asperges panées au parmesan - Fooding ®

Recette asperges panées au parmesan - Fooding ®

lefooding.com

Une recette du cuisinier masqué à Tours. Recipe Pour 4 personnes, prep time: 30 minutes.

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Ingredients

  • 12 grosses asperges
  • 12 fines tranches de lard
  • 2 œufs
  • Parmesan râpé
  • Huile d’olive
  • Vinaigre de Banyuls ou de vin
  • Roquette
  • Poivre du moulin

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