Gingerbread Cookies
Categories: Ingredients - ½ cup (1 stick) Unsalted butter (softened) - ½ cup C&H® Dark Brown Sugar - 1 large Egg - ¼ cup Molasses - 1 ¾ cups All-purpose flour
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chsugar.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Cookie cutter
- Cooling rack
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Plastic wrap
- Refrigerator
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- <p>½ cup (1 stick) Unsalted butter (softened)
- ½ cup C&H® Dark Brown Sugar
- 1 large Egg
- ¼ cup Molasses
- 1 ¾ cups All-purpose flour
- ½ teaspoon Baking soda
- 1/8 teaspoon Salt
- 1 teaspoon Ground ginger
- ½ teaspoon Ground cinnamon
- ¼ teaspoon Ground nutmeg
- 1/8 teaspoon Ground cloves</p>
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