Gizzi Erskine's Salmon and Boursin Omelette | Eggrecipes
Simple, delicious and ready in minutes – Gizzi Erskine's salmon and boursin omelette is bursting with flavours and easy to follow - master the art in minutes!
Ingredients
- 1 tablespoon butter
- 2 large British Lion eggs
- sea salt and freshly ground pepper to taste
- 50g Boursin Garlic & Fine Herbs
- 70g smoked salmon, cut into 3 slices
- ½ teaspoon chives, snipped
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