Caramelised Pear Bread | Australian Pears
Caramelised Pear Bread
Ingredients
- Shake up your banana bread recipe with this delicious pear bread. Pears add natural sweetness and help keep the bread moist.
- Try Beurre Bosc pears for this recipe - their traditional pear shape and firmer texture makes them great for cooking, particularly poaching.
- 5 pears, peeled and halved lengthwise
- ¼ ml cup brown sugar
- 1.50 tbsp orange juice
- 3 tbsp water
- 2 tbsp unsalted butter
- 5 Beurre Bosc pears, peeled and halved lengthwise
- 4 large eggs
- 1 cup sugar
- 1 cup plain flour
- ½ cup whole meal flour
- 2 tbsp cocoa powder
- 1 tsp baking powder
- 1 tsp baking soda
- ¼ tsp salt
- ¼ tsp ground cardamom
- ½ tsp cinnamon
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