Honey Garlic Roasted Carrots
Ingredients - 8 carrots, peeled - 3 tablespoons olive oil - 1/4 cup honey - 2 cloves garlic, minced - 1 teaspoon dried thyme (or any herb you prefer) - salt
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Oven
- Baking dish
- Spoon
Ingredients
- 8 carrots, peeled
- 3 tablespoons olive oil
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 teaspoon dried thyme (or any herb you prefer)
- salt and ground pepper to taste
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