Asparagus And Romaine With Lemon Tahini – Kitchen Julie

Asparagus And Romaine With Lemon Tahini – Kitchen Julie

kitchenjulie.com

Asparagus And Romaine With Lemon Tahini Beautiful green salad with a hint of depth and earthiness from toasted almonds and tahini dressing .

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Ingredients

  • 20 fresh asparagus stalks
  • Romaine lettuce, about 8 large leaves
  • Fresh leeks, about 2 tablespoons chopped
  • 10-12 large leaves of fresh mint
  • 10-12 large leaves of fresh basil
  • 2 tbsp of toasted almond flakes
  • Fresh chilli pepper (1-2 tsp thinly sliced)

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