Welk And Periwinkle Stew Recipe | Home Pressure Cooking
Discover the rich flavors of our Welk and Periwinkle Stew recipe. Perfectly seasoned seafood delight that brings the taste of the ocean to your table. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 500 g Welk (cleaned)
- 500 g Periwinkle (cleaned)
- 1 large Onion (chopped)
- 2 cloves Garlic (minced)
- 2 tbsp Olive Oil
- 400 g Tomatoes (diced)
- 1 cup White Wine
- 1 cup Fish Stock
- 1 tsp Salt (to taste)
- 1 tsp Black Pepper (to taste)
- 1 tbsp Parsley (chopped, for garnish)
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