Vietnamese Chicken Banh Mi Recipe – Bánh Mì Gà – FOOD is Four Letter Word

Ingredients

• 2 Pounds Boneless Skinless Chicken Thighs
• 2 Tablespoons Granulated Sugar
• 1 Teaspoon Ground Black Pepper
• ¼ Teaspoon Five Spice Powder
• 1 Teaspoon Sesame Oil
• 2 Tablespoons Soy Sauce
• 2 Tablespoons Fish Sauce
• 2 Tablespoons Honey
• 2 Tablespoons Minced Garlic
• 1 Shallot, minced
• 2 Tablespoons Coconut Oil or Vegetable Oil
• 6 Vietnamese Baguettes, Bolillo Rolls or Pão Francês
• Pickled Daikon and Carrots (recipe here)
• ½ Cup Mayonnaise
• Cucumbers, thinly sliced and cut lengthwise about 6 inches
• Cilantro
• Thinly sliced Jalapeños or Thai Chilis (optional)