Yam And Kontomire Stew Recipe
Discover the rich flavors of Yam and Kontomire Stew with our easy-to-follow recipe. Perfect for a hearty meal, this traditional dish is both nutritious and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Grater
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Stove
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
- Freezer
- Zip-top bag
- Serving bowl
- Ladle
Ingredients
- 2 pieces Yam (peeled and cut into chunks)
- 1 bunch Kontomire (cocoyam leaves) (washed and chopped)
- 2 cups Tomato Sauce
- 1 cup Palm Oil
- 1 large Onion (chopped)
- 2 cloves Garlic (minced)
- 1 piece Ginger (grated)
- 1 teaspoon Salt (to taste)
- 1 teaspoon Pepper (to taste)
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