Chili Aioli Grilled Lobster Tails | Blue Flame Kitchen
Frozen lobster tails are a great way to eat lobster meat without having to deal with live lobsters. We love smearing them with a zesty aioli and cooking them on the barbecue.
Ingredients
- 4 frozen lobster tails, thawed (8 oz/250 g each)
- 1/2 cup mayonnaise
- 1 tbsp fresh lemon juice
- 1 tbsp chopped fresh parsley
- 1 tsp chopped fresh dill
- 1 tsp chili powder
- 2 cloves garlic, finely chopped
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