Grilled beef, cheese and tomato sandwich | Dairy Council, Northern Ireland
Smear 4 slices of bread with mayonnaise, top with roast beef, slices of cheese, tomatoes and season with salt and pepper. Top with slices of bread to complete the sandwiches. Brush the top and bottom...
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Cooking tools:
- Grill pan
- Pastry brush
- Cutting board
- Chef's knife
- Stove
- Spatula
- Plate
Ingredients
- 8 slices of bread
- 2 tablespoons mayonnaise
- 4 thick slices of roast beef
- 100g NI brie, sliced (or NI cheddar, thinly sliced)
- 2 vine ripened tomatoes
- Salt
- pepper
- 2 tablespoons olive oil
- Handful of salad leaves
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