idli uppittu | idli upma - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
idli uppittu or idli upma is tasty, easy upma recipe using fresh or leftover idlis. It is healthy, vegan and gluten free breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.
Ingredients
- 12 idlis (cut or crumble idlis and keep it ready)
- 1 1/2 tbsp cooking oil
- pinch of hing
- 1 tsp mustard seeds
- 2 tsp urad dal / split black gram
- 1/4 tsp turmeric powder
- ~5 green chilies
- few curry leaves
- chopped coriander leaves
- 3/4 tsp mustard powder
- 1/4 cup grated fresh coconut
- 1/2 tsp salt or salt to taste
- juice of lime / lemon (according to your taste)
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